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217 SEARCH RESULTS FOR: olives
181.  Ikaria Lentil Salad with Fennel, Onions, and Lots of Herbs
  Lentils have it all: They are one of the world's healthiest foods and also one its most versatile, pairing beautifully with so many dfferent vegetables, herbs and spices. They are a great source of fiber, protein, and a whole range of minerals, especially phosphate, copper and iron. On Ikaria they were and still are a staple food, richly woven ...
182.  Leek & Chestnut Stew
  Elegant, simple, nutritious and inexpensive! This wonderful northern Greek stew makes a great vegan or vegetarian main course as well as a satisfying side dish for roasted meats and the Thanksgiving turkey. To find some of the artisinal Greek products you'll need to make this, visit my online shop here , where you'll discover a host of lovingly curated Greek ...
183.  Ouzo: Out of the Glass and Into the Kitchen
Ouzo: Out of the Glass and Into the Kitchen Every chef and good home cook has a few favorite ingredients, the flavors of which insinuate themselves again and again in the dishes he or she creates. Sometimes those flavors are subtle and meant to be so. Mushroom powder and cocoa in tomato and red wine sauces are tricks I always ...
184.  Greek Flavors for Thanksgiving
Traditional Greens and Pumpkin Pies from Ikaria (Pitarakia) Ingredients (for 50 yields) For the dough: 4 1/2 cups flour 1 scant tsp salt 4 tbsp olive oil 1 tbsp vinegar 300 gr. water For the filling: 1 pumpkin, about 1 ½ kg, peeled and diced 4 onions, chopped ½ cup olive oil 1 bunch of fennel, chopped 1 bunch of ...
185.  Taro Root Salad from Ikaria
Taro root, called kolokasi in Greek, is a staplefood on the island of Ikaria and cooked in ways similar to potatoes.
186.  Swordfish Souvlaki with Lemon-Olive Marinade
I have memories of this dish that seem to go back forever, from Sunday outings to the Greek tavernas in Astoria when I was a child and to countless meals in seaside tavernas in Greece. You can substitute the swordfish with any firm-fleshed fish in this recipe. Check out my online store for the olives, olive oil, herbs and much ...
187.  Pomegranate-Arugula Salad
This salad will bejewel any table! For a lovingly curated array of Greek ingredients to pair with this recipe, check out my online store here .
188.  Healthy: Purslane
Purslane, a weed many of us have growing in our gardens, is one of the healthiest foods on the planet.
189.  Greek Salad Sandwiches
Turn an ordinary Greek salad into a surprisingly sating vegetarian sandwich!
190.  Vassili’s Tuna Burger, Green Olive-Yogurt Relish
Tuna burgers with a Greek twist. Try these on the barbecue and serve them with a simple dip of Greek yogurt, lemon juice and green olive paste. Yummy, filling, and light!
191.  Spinach and Olive Tart
If you like spinach pies, you will for sure love this great spinach tart recipe, with healthy greens, sweet anthotiro cheese, and Greek olives!
192.  Summer Pasta Salad
Try this easy Greek pasta salad. It makes a great last-minute dinner choice. It's tangy thanks to the salami, Greek cheeses, olives, and oregano.