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13 September 2022
There’s so much to be said for tasty light desserts that come together in a snap - my premium recipe club The Ikaria Diet is chock-full of them! - but sometimes, I really love a classic, homey chocolate dessert. Something that is comforting, indulgent, and delicious. And while chocolate certainly isn’t a traditional Greek ingredient, that doesn’t mean there aren’t many ways that chocolate is now worked into Greek phyllo pastries, cookies, and cakes!
30 August 2022
Summer is winding down, and for me, it’s interesting to take a look back at the past couple months to see what you guys have been enjoying the most from my website. And there is a fascinating mix! From classic Greek recipes, like grilled octopus, lamb kebab, and gigantes, to modern interpretations of famous Greek dishes, like spanakopita mac and cheese and whole roasted cauliflower. Scroll down for the 10 most popular Greek recipes from my site this summer!
22 August 2022
The summer produce season is winding down, but that doesn’t mean my Ikarian garden isn’t still packed with vegetables! And right now, what I have are peppers. Pepper recipes are a strong entry in the Greek recipe book - raw or cooked, spicy or sweet. They are whipped up into both classic and modern Greek diet recipes that are perfect for summer.
4 July 2022
When it comes to produce, the gifts of the Greek earth are about as tasty as it gets. This is extra true when it comes to peaches, one of my favorite summer fruits and a mainstay of the Greek diet, with its emphasis on fresh fruits and vegetables.
28 June 2022
In the midst of a sweltering Greek summer, there’s only one dish on my mind: the Greek salad, or horiatiki, a classic Greek recipe that leans on a combination of tomatoes, onions, cucumbers, peppers, olives, feta and extra virgin Greek olive oil to create one of the most iconic dishes in the world. It brings together all of the best elements of the Mediterranean, and it’s best paired with a salty seaside and plenty of warm Greek sun.
21 June 2022
We’re in the height of summer produce season, and another of my favorites has started appearing at farmers markets and in gardens everywhere: green beans, an endlessly versatile vegetable that can bring a taste of the Mediterranean diet to you no matter where you are. Plenty of Greek recipes feature green beans, and many of them are classics of the Greek kitchen!
7 June 2022
Tomatoes have been a part of my Greek kitchen for as long as I can remember. In the 1960s, I can recall the pinkish orange tomatoes in white plastic tubs wrapped in clear crinkly plastic that were the standard kind in local New York supermarkets. They didn’t inspire! Jump ahead to 1972: It’s my first visit to Ikaria, and I had avoided tasting tomatoes up until this point, but while on the island, one was forced upon me by a well-meaning aunt. Truth be told, my life has never been the same!
30 May 2022
It’s summer in Greece. Imagine you’ve been at the beach, lounging in the sand, sneaking in a few swims, and relaxing, listening only to the sounds of your friends, family, and the sea for the past few hours. And at the end of the day, you find yourself sitting at a seaside Greek taverna, the sun sinking into the sea. The table is full of fresh, delicious seafood - and of course, that means a few Greek recipes for shrimp! The Greek diet and Mediterranean diet both overflow with great shrimp recipes.
25 May 2022
From grilled lamb chops to grilled fish, the recipes and techniques for grilling in the Greek diet are countless. Read on!
8 March 2022
Tahini and tarama are two of the many superfoods of Greek Lent and they're both surprisingly versatile.