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Red Lentil Soup with Tomato Paste, Herbs & Spices -
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Low-Carb Sheet-Pan Chicken Drumsticks Roasted with Oranges, Onions and...
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Waldorf Salad with a Greek Figs
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Vegan Hasselback Sweet Potatoes with Mint-Sage Pesto
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Wild Rice - Orzo Pilaf with Caramelized Leeks
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Sweet Potato - Feta Phyllo Triangles
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Simple Onion Pie - Kremmydopita
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In season: Apple Crisp with Greek Extra Virgin Olive...
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Oven-Fried Sweet Potatoes with Herbs and Olive Oil
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Broccoli – Feta Pan-Fried “Grilled” Cheese
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Mushroom-Caramelized Onion Sandwich with Greek Fava-Yogurt Spread
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Greek Fava-Yogurt Dip
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Turkey Club with Feta & Spinach-Yogurt Spread
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Spinach or Swiss Chard Yogurt Spread
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Grilled Eggplant Souvlaki Wrap with Zucchini-Greek Yogurt Spread
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Zucchini - Greek Yogurt Spread
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Homemade Chicken Gyro
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Greek Bean - Feta Sandwich with Tomato Jam
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Lentil Salad with Green Olives, Roasted Red Florina Peppers,...
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Greek Herb & Honey Smoothie Bowl with Spinach, Nuts...
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Watermelon Pizza with Feta, Tomatoes & Arugula
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Cold Tahini Noodle Salad
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Spanakopita Shakshuka
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Mountain and Sage Iced Tea
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Grilled Shrimp, Pepper and Peach Salad
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Potato Salad With Greek Yogurt – Herb Mayo
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Spring Fava with Fresh Peas
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Asparagus, Basil and Tomato Frittata
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Cally and Maria’s Pleated Cheese Pie
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Cornmeal Muffins with Raisins or Sea-Buckthorn, EVOO and Greek...
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Sympetherio
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Avocado Smoothie with Greek Yogurt and Honey
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Superfood Arugula Salad with Pomegranate, Pine Nuts and Tomatoes
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Kale Caesar with Chickpeas and Greek Yogurt Dressing
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Linguine or Spaghetti with Greens and Feta Pesto
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Warm Orzo Pilaf with Broccoli, Olives, Ouzo, Halloumi &...
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Glazed Carrots with Pomegranate, Raisins & Petimezi
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Roasted Brussels Sprouts and Potatoes