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66 SEARCH RESULTS FOR: stuffed vegetables
25.  Greek Desserts: A Healthier Approach to Sweet Indulgence
When it comes to desserts, Greek cuisine offers a unique and surprisingly healthy approach. Unlike many Western desserts that rely heavily on butter and cream, traditional Greek sweets incorporate a variety of nutritious ingredients that not only tantalize the taste buds but also provide numerous health benefits. Let’s explore the world of Greek desserts and discover why they’re a guilt-free ...
26.  The Complete Christmas Dinner Menu: Mediterranean Recipes for Every Course
Are you looking to add a unique twist to your Christmas dinner this year? Why not take a Mediterranean approach! Here's a complete Mediterranean-inspired menu, with ideas for every course—from appetizers to dessert.
27.  My Best Recipes of 2023: Classic Greek Recipes You Loved This Year!
You’ve been cooking some great recipes this year – many of my household’s favorites made the cut, from classic Greek recipes, like grilled octopus and gigantes, to modern interpretations of famous Greek dishes, like vegan moussaka and whole roasted cauliflower. Scroll down for the 10 most popular Greek recipes from my site this year
28.  Eating Like an Ikarian: Discover the Key Components of the Ikaria Diet
It’s well-known by now that Ikarians live well. We know how to enjoy things, and find plenty of time in our lives to drink wine, walk, garden, and socialize – overall, just being very much alive! And food plays a major role in giving Ikarians good, long lives. From food stems certain lifestyle choices and even ways of socializing, all of which add up to the Ikarian way of life.
29.  From Greece with Love: 5 Must-Try Greek Recipes for Foodies
If you love Greek food and Greek recipes, there are a few dishes you absolutely must check off on your Greek cooking bucket list. They feature plenty of interesting ingredients, like tarama, the tiny fish eggs that are whipped into a rich and salty dip, Greek feta, extra virgin Greek olive oil and more.  Greek Recipes for Savory Pies and Homemade Phyllo These classic and ...
30.  Essential Herbs in Greek Cooking: From Oregano to Dill
Greek cuisine is undeniably characterized by its herbal palette, with herbs taking center stage in most dishes. While warm spices like cinnamon, cloves, nutmeg, and allspice do have a place in Greek cooking, it is the abundance and versatility of herbs that truly define the flavors of this culinary tradition. These herbs are used both in fresh and dried forms, ...
31.  Eight Great Greek Egg Recipes for Breakfast, Lunch & Dinner!
Greece is perhaps not best known for breakfast – we’re a nation of coffee drinkers, but not necessarily of breakfast eaters – but there are plenty of great Greek and Mediterranean recipes that involve that classic breakfast ingredient, the egg! While eggs don’t really play a prominent role on the table, as a main ingredient in their own right, they ...
32.  Sustainable Seafood in the Mediterranean: Fish Recipes that Are Good for the Environment
For me, sustainability in my cooking is something I think about all the time. As much as is possible, I work to make responsible decisions surrounding the food I cook and consume, reducing waste and, ultimately, doing my part to reduce my impact on the planet! I consider it to be my responsibility to my community and to the environment, ...
33.  My Guide to Traditional Greek Meze: A Tasting Tour of Small Bites and Big Flavors
One of the greatest parts of dining in Greece is the tradition of meze, also known as tapas, antipasto, merende, and even hors d’oeuvres. They’re small, savory plates of food enjoyed in a convivial atmosphere, and they make up a whole pan-Mediterranean culture: that of sharing food and drink with friends in an unrushed, unharried environment. The word “meze” itself ...
34.  My Weekly Mediterranean Diet Plan: 7 Days of Delicious Mediterranean Recipes
Lots of people ask me if I can suggest a weekly Mediterranean diet or Ikarian diet meal plan, and while I don’t have something per se, mostly because I am not a dietician (and therefore think more like a cook), I can certainly offer up a few tips and ideas for adding variety to your weekly recipe roster, all in ...
35.  8 Artichoke Recipes from the Greek Kitchen
Now that we’re fully into spring, I’m starting to spot new produce in farmers’ markets all over Athens. One of my favorites? Artichokes, a veritable star of the Mediterranean diet, and an ingredient that forms the backbone of many great plant-based recipes across Greece.
36.  The Best Greek-Mediterranean Diet Recipes for Lent
Here in Greece, we’re still deep in the Lenten season, a 49-day period before Easter and a time of spiritual and physical cleansing. It’s a great time to reset, cleanse, and clarify intentions for the year. It also happens to be a great time to get back to the roots of the Mediterranean diet. Interestingly, some of the most delicious Greek foods are cooked during this time.