Main Ingredient

Comfort Pork Chops, Drizzled with Greek Honey-Mustard-Oregano BBQ Sauce

Main Courses, Pork, Recipes

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Tomatoes Stuffed with Trahana

Feta, Main Courses, Recipes, Vegetables, Vegetarian

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Shrimp "Assyrtico" - with Caper Leaf Pesto over Fava...

Aegean Islands, Main Courses, Recipes, Seafood

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Shrimp Saganaki Risotto

Main Courses, Pasta, Recipes, Rice, Seafood, Valentine's Day

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Butternut Squash Steaks with Olive Oil, Mint and Pistachios

Main Courses, Main Ingredient, Meze / Starters, Recipes, Valentine's Day, Vegan, Vegetables, Vegetarian

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Braised Lamb Chops with Smoked Greek Sea Salt &...

Lamb & Goat, Main Courses, Recipes

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Giant Beans Baked with Grape Molasses and Herbs

Beans & Pulses, Ikaria, Main Courses, Recipes, Vegan, Vegetarian

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Sorrel and Cornmeal Pie (Aradopita)

Filo Pastries & Breads, Greek Breakfast, Main Courses, Recipes, Vegetarian

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Greek Omelet with Sausages, Mushrooms and Metsovone Cheese

Eggs, Epirus, Greek Breakfast, Main Courses, Recipes, Snacks

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Pork Loin with Chestnuts, Hazelnuts and Dried Figs

Christmas, Macedonia & Thrace, Main Courses, Pork, Recipes

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Whole Chicken Baked with Rice and Feta

Chicken & Poultry, Epirus, Main Courses, Recipes

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Pork Loin Glazed With Greek Preserved Oranges and Mustard

Christmas, Main Courses, Pork, Recipes

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Shrimp Yiouvetsi with Greek Saffron and Curry

Main Courses, Pasta, Recipes, Seafood

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Sloppy Yianni

Ground Meat, Main Courses, Recipes, Snacks

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Gigantes beans with Aegina pistachio pesto

Warm Gigantes Salad with Pumpkin-Pistachio Pesto

Beans & Pulses, Main Courses, Recipes, Sides, Thanksgiving, Vegetarian

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Greek-Honey-Ouzo Roasted Turkey Thighs with Figs and Black Pepper

Chicken & Poultry, Greek - Inspired, Recipes, Thanksgiving

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Lemony Greek Noodles with Prawns, Leeks & Retsina

Main Courses, Pasta, Recipes, Seafood

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Spanakopita Gnudi

Greek - Inspired, Main Courses, Mediterranean, Pasta, Recipes

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Focaccia with Wild Greek Herbs

Filo Pastries & Breads, Greek - Inspired, Mediterranean, Meze / Starters, Recipes, Vegan, Vegetarian

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Skillet Pork with Oranges and Greek Honey

Chicken & Poultry, Main Courses, Meze / Starters, Pork, Recipes

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Baked Mediterranean Tuna Salad Spring Rolls

Filo Pastries & Breads, Meze / Starters, Recipes, Snacks

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Gyro “Carbonara” with Whole Wheat Spaghetti

Ground Meat, Main Courses, Pasta, Pork, Recipes

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Penne with Grilled Eggplant and Halloumi

Main Courses, Pasta, Recipes, Vegetarian

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Mushroom "Gyro" Pita Wrap Sandwich

Main Courses, Meze / Starters, Snacks, Vegetables, Vegetarian, Yogurt

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Fresh Chilled Tomato Soup with Bulgur and Greek Olive...

Main Courses, Meze / Starters, Peloponnese, Soups, Yogurt

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Summer Greens Pasta al Pesto with Aegina Pistachios, Greek...

Main Courses, Meze / Starters, Pasta, Recipes, Rice, Vegan, Vegetarian

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Ouzo-Seared Sausages with Tomatoes and Halloumi

Beef, Main Courses, Meze / Starters, Pork, Recipes

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Shrimp Saganaki on a Stick

Feta, Fish, Main Courses, Recipes, Seafood

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Fish Steaks with Santorini Capers, Blood Orange, Ouzo &...

Aegean Islands, Fish, Main Courses, Recipes, Seafood

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Spaghetti Primavera with Feta

Feta, Main Courses, Pasta, Recipes, Vegetarian

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Kokoras me Hilopites - Egg Noodles with Braised Rooster

Chicken & Poultry, Main Courses, Pasta, Peloponnese, Recipes

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Tomato Rice with a Modern Twist

Main Courses, Meze / Starters, Mother's Day, Recipes, Rice, Sides, Vegetarian

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Sparta Chicken Melt Sandwich with Vrisi 36 olive oil and mustard

Spartan Chicken Melt Sandwich with Olive Oil and Mustard

Chicken & Poultry, Feta, Main Courses, Peloponnese, Snacks

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Hoirino Me Mapa - Pork and Cabbage Stew

Main Courses, My Greek Table, Peloponnese, Pork, Recipes, Season #2

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Sautéed Spinach with Orange and Garlic

Greens, Meze / Starters, My Greek Table, Recipes, Season #2, Sides, Vegan, Vegetarian

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Whole Roasted Cauliflower with Feta and Greek Honey

Barbeque, Feta, Meze / Starters, My Greek Table, Recipes, Season #2, Vegetarian

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Bohemian Pastitsio

Ground Meat, Main Courses, Meze / Starters, My Greek Table, Pasta, Recipes, Season #2

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Cod Croquettes

Fish, Lent / Fasting, Meze / Starters, My Greek Table, Recipes, Seafood, Season #2

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Beet Salad

Meze / Starters, My Greek Table, Recipes, Season #2, Sides, Vegan, Vegetables, Vegetarian

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Shrimp with Retsina, Lemon, Pepper, and Coriander

Meze / Starters, My Greek Table, Recipes, Seafood, Season #2

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Walnut Skordalia (Garlic Dip)

Macedonia & Thrace, Meze / Starters, My Greek Table, Recipes, Season #2, Vegan, Vegetables, Vegetarian

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Chicken Sartsa

Cheese, Chicken & Poultry, Ionian Islands, Main Courses, My Greek Table, Recipes, Season #2

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Artichoke Moussaka with Caramelized Onions and Feta

Feta, Main Courses, My Greek Table, Recipes, Season #2, Vegetables, Vegetarian

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Mashed Potatoes with Greek Feta and Yogurt

Feta, Meze / Starters, My Greek Table, Recipes, Season #2, Yogurt

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Spanakopita Grilled Cheese

Feta, Greens, Meze / Starters, My Greek Table, Recipes, Season #2, Snacks, Vegan, Vegetarian

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Grilled Chicken Legs with Tomato-Olive Barbecue Sauce

Chicken & Poultry, Gluten Free, Main Courses, My Greek Table, Recipes, Season #2

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Greek Burgers Stuffed with Spicy Feta

Beef, Feta, Ground Meat, Lamb & Goat, Main Courses, My Greek Table, Pork, Recipes, Season #2

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Arugula Salad with Grilled Pears and Grilled Haloumi

Cheese, Gluten Free, My Greek Table, Recipes, Salads, Season #2, Vegetarian

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Stir-Fry Beef & Broccoli with Ouzo, Honey & Lemon

Beef, Recipes

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Fish a la Spetsiota

Aegean Islands, Fish, Main Courses, My Greek Table, Seafood, Season #2

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Kritharoto - Seafood Orzo

Fish, Main Courses, My Greek Table, Pasta, Rice, Seafood, Season #2

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Milk Pie - Galatopita

Filo Pastries & Breads, Greek Breakfast, My Greek Table, Recipes, Season #2, Snacks, Sweets & Desserts

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Greek Yogurt Pancakes

Greek Breakfast, Ionian Islands, My Greek Table, Recipes, Season #2, Yogurt

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Froutalia Omelet With Sausages And Potatoes from Andros

Aegean Islands, Cheese, Eggs, Greek Breakfast, Ground Meat, Main Courses, Meze / Starters, My Greek Table, Recipes, Season #2, Snacks

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Soutzoukakia Smyrneika

Ground Meat, Main Courses, Meze / Starters, My Greek Table, Recipes, Season #2

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Pita Kaisarias in Phyllo Cups

Cheese, Filo Pastries & Breads, Meze / Starters, My Greek Table, Recipes, Season #2, Snacks

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Greek Yogurt Cheese Cake with Mastiha

My Greek Table, Recipes, Season #2, Sweets & Desserts, Yogurt

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Lamb Baked in Yogurt

Epirus, Lamb & Goat, Macedonia & Thrace, Main Courses, My Greek Table, Recipes, Season #2, Yogurt

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Zucchini Pie with Yogurt and Fresh Mint

Feta, Filo Pastries & Breads, Macedonia & Thrace, Main Courses, Meze / Starters, My Greek Table, Recipes, Season #2, Snacks, Vegetarian, Yogurt

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Roasted Chicken Stuffed with Figs and Olives

Chicken & Poultry, Main Courses, My Greek Table, Recipes, Season #2

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