A healthy green bean stew from my next book: Ikaria, Lessons on Food, Life and Longevity from the Greek Island Where People Forget to Die.
Tsoureki and Vasilopita, Greek Easter and New Year's breads respectively, make great French toast.
Greeks "own" octopus! Try this delicious braised octopus and eggplant recipe from the Greek wine region of Macedonia.
A colorful, winter salad with crispy nuts and delicious pear. An amazing and healthy dish to enjoy anytime!
Plenty of Greek traditional flavours are used in this dish: sweet Greek giant beans baked with healthy spinach and traditional Greek feta. A traditional dish, appetizing in both taste and texture!
Beans and greens are coupled in countless main-course vegetable dishes in the Greek kitchen. This black-eyed pea and chard medley is from the Peloponnese.