Search
Generic selectors
Exact matches only
Search in title
Search in content
Post Type Selectors
Filter by Categories
'MAMA' Tv Show - Τι Θα Φάμε Σήμερα Μαμά 2
“MAMA” Tv Show
Aegean Islands
Articles
Barbeque
Beans & Legumes
Beans & Pulses
Beef
Breakfast
Cheese
Cheese & Yogurt
Chicken & Poultry
Christmas
Course
Crete
Dairy Free
Desserts
Diane in the news
Drinks
Easter
Eggs
Eggs
Epirus
Feta
Filo Pastries & Breads
Fish
Fish & Seafood
Gluten Free
Grains
Greek - Inspired
Greek Breakfast
Greek Honey
Greens
Greens
Ground Meat
Ikaria
Ionian Islands
Kids Birthday
Ladero
Lamb & Goat
Leftovers
Lent / Fasting
Macedonia & Thrace
Main Courses
Main Ingredient
Mainland Greece
Meat
Mediterranean
Mediterranean Diet
Member Week #1
Member Week #10
Member Week #11
Member Week #12
Member Week #13
Member Week #14
Member Week #15
Member Week #16
Member Week #17
Member Week #18
Member Week #19
Member Week #2
Member Week #20
Member Week #21
Member Week #22
Member Week #23
Member Week #24
Member Week #25
Member Week #26
Member Week #27
Member Week #28
Member Week #29
Member Week #3
Member Week #30
Member Week #31
Member Week #32
Member Week #33
Member Week #34
Member Week #35
Member Week #36
Member Week #37
Member Week #38
Member Week #39
Member Week #4
Member Week #5
Member Week #6
Member Week #7
Member Week #8
Member Week #9
Members
Meze / Starters
Meze / Starters
Mother's Day
My Greek Table
Never on Sunday Cheats
News
Occasion
One-Pot
Pasta
Pasta
Peloponnese
Pork
Recipes
Recipes from "MAMA" Season 2
Region
Rice
Salads
Salads
Sauces & Dips
Savory Pastries
Seafood
Season #1
Season #2
Season #3
Season #4
Shopping Lists
Sides
Sides
Snacks
Snacks
Soups
Soups
Special Diets
SPECIFIC INGREDIENTS
Sweets & Desserts
Thanksgiving
Type of Dish
Uncategorized
Valentine's Day
Vegan
Vegetables
Vegetables
Vegetarian
Yogurt
42 SEARCH RESULTS FOR: pilaf
01.  VEGETABLE BULGUR PILAF
DIANE’S PREMIUM RECIPE CLUB VEGAN WITH WIGGLE ROOM MEMBERS ONLY! Want to learn more about how to cook and enjoy pure, natural plant-based foods culled from the best Mediterranean and Greek traditions? Join my premium recipe club, Vegan with Wiggle Room, by Diane, and you’ll receive a weekly roster of delicious, healthy recipes, everything from starters and snacks to main courses ...
02.  BULGUR AND CHICKPEA “ATZEM PILAF”
DIANE’S PREMIUM RECIPE CLUB VEGAN WITH WIGGLE ROOM MEMBERS ONLY! Want to learn more about how to cook and enjoy pure, natural plant-based foods culled from the best Mediterranean and Greek traditions? Join my premium recipe club, Vegan with Wiggle Room, by Diane, and you’ll receive a weekly roster of delicious, healthy recipes, everything from starters and snacks to main courses ...
03.  ZUCCHINI PILAF WITH BLACK OLIVES
DIANE’S PREMIUM RECIPE CLUB VEGAN WITH WIGGLE ROOM MEMBERS ONLY! Want to learn more about how to cook and enjoy pure, natural plant-based foods culled from the best Mediterranean and Greek traditions? Join my premium recipe club, Vegan with Wiggle Room, by Diane, and you’ll receive a weekly roster of delicious, healthy recipes, everything from starters and snacks to main courses ...
04.  PRASORIZO WITH QUINOA (SAFFRON LEEK – QUINOA PILAF)
DIANE’S PREMIUM RECIPE CLUB VEGAN WITH WIGGLE ROOM MEMBERS ONLY! Want to learn more about how to cook and enjoy pure, natural plant-based foods culled from the best Mediterranean and Greek traditions? Join my premium recipe club, Vegan with Wiggle Room, by Diane, and you’ll receive a weekly roster of delicious, healthy recipes, everything from starters and snacks to main courses ...
05.  Wild Rice – Orzo Pilaf with Caramelized Leeks
A colorful wild rice pilaf dish, with plenty of flavors and fragrances! Feel free to enjoy it not only during the holiday season, but year-round just as well!
06.  Warm Orzo Pilaf with Broccoli, Olives, Ouzo, Halloumi & Pistachios
  Orzo, called kritharaki in Greece, is the stuff of comfort food and often baked with tomatoey chicken and/or lamb. This Greek recipe for orzo pilaf is a vegetarian’s dream, packed with healthful vegetables and a great example of green Mediterranean diet cooking. The halloumi cheese adds a special twist.
07.  Melitzanopilafo – Eggplant Pilaf
  There are many traditional Greek recipes for vegetables and rice as a main course. This simple Greek recipe, made with eggplant and seasoned with fresh herbs, makes a delicious vegetarian main course, but can easily be served as a Greek meze and as a side dish to simple grilled or pan-seared meat or fish. Extra virgin Greek olive oil ...
08.  Lentil-Rice Pilaf from the Dodecanese
  This Greek recipe for lentil-rice pilaf comes from Halki, an island in the southern Dodecanese. The combination of legumes, especially lentils, and pasta or rice is very popular int his part of Greece. There are dozens of slightly different versions of this dish, with rice, bulgur, and fresh and dried pasta.
09.  Festive Rice Pilaf
8 servings   2 cups. basmati rice 5 to 6 Krokos Kozani (Greek saffron) threads 2 cups chicken broth 2 cups water 4 tbsp. butter Salt 2 tbsp. olive oil 2 large onions, finely chopped 2 large carrots, diced small Zest of 2 oranges, sliced ​​into thin strips 3 tbsp. sugar 3 tbsp. water ½ – 1 cup raisins, Corinthian ...
10.  Spicy Cabbage and Rice Pilaf / Lahanorizo Thrakiotiko
Try this spiced cabbage pilaf from N. Greece for your Thanksgiving table. Great for vegans and vegetarians, even as a main course!