IKARIA COOKING CLASSES

Glorious Greek
Cooking in Ikaria

MY GREEK TABLE

My Greek Table
with Diane Kochilas

FOOD & CULTURE TOURS

Join one of Diane's
New Curated Food & Culture Tours!

DIANE'S ESHOP

Shop now
for Greek specialties!

MY GREEK TABLE

My Greek Table
with Diane Kochilas

FOOD & CULTURE TOURS

Join one of Diane's
New Curated Food &
Culture Tours!

VIEW RECIPES

RECIPES

Recipe
of the day

Hoirino Me Mapa – Pork and Cabbage Stew

Throughout the Peloponnese, cabbage is referred to colloquially as mapa--mop! This local recipe is made with very few ingredients, but the flavors are complex and absolutely delicious.

Main Courses, My Greek Table, Peloponnese, Pork, Season #2

RECIPES

Recipe
of the day

Hoirino Me Mapa – Pork and Cabbage Stew

Throughout the Peloponnese, cabbage is referred to colloquially as mapa--mop! This local recipe is made with very few ingredients, but the flavors are complex and absolutely delicious.

Main Courses, My Greek Table, Peloponnese, Pork, Season #2

VIEW RECIPES

SHOP

Greek Specialty Foods

Visit my online shop for a wide selection of Greek single-origin artisanal foods, from honeys to wild herbs, olives, olive oils, pistachios, heirloom grain products, fruit preserves and more.

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GREECE BY FORK

Diane’s Ikaria & Other Classes,
Culinary Walking Tours of Athens &
Food-Culture Tour in Nemea & Nafplion

Ikaria Cooking Classes

2020 DATES

MAY 31 - JUNE 6 // JUNE 7 - 13 // JUNE 14 - 20
JUNE 21 - 27 // AUGUST 30 - SEPTEMBER 5
SEPTEMBER 6 - 12 // SEPTEMBER 13 - 18

Diane’s Curated
Food & Culture Tours

NEW! GREECE BY FORK!
Diane’s Athens Culinary Walks & Nemea/Nafplion Food & Culture Excursions
Join one of Diane’s curated, delicious culinary walking tours of Athens and come on a 3-day food, wine and culture tour of the Nemea-Nafplion region.
BOOKING FOR 2019 & 2020 NOW!

Online Cooking Classes

TV SERIES

My Greek
Table

TV SERIES

My Greek
Table

Join me on My Greek Table for a feast of food, wine, culture, and history from one of the most timeless cuisines and countries in the world. I can’t wait to share one of the most beautiful and delicious places on earth with you!

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