WHERE IS DIANE

AUGUST 2017

I will be speaking about the Ikarian Diet and Cuisine at the first “Ikaria Longevity Conference,” organized on the island. Details are in Greek, here

 

OCTOBER 2017 

Look for me on CBS’s “The DIsh,” in early October.  I’ll be doing a whole segment on MEZE, with recipes from my consulting work at Committee Restaurant, Boston. 

On October 5th, I’ll be doing a Greek food presentation for the National Hellenic Society’s annual Las Vegas get-together. Join me! 

 

 

 

 

PAST APPEARANCES

SOME PAST APPEARANCES  

June 7-9, 2015
CHEF’S CULINARY CONFERENCE “THE FUTURE OF FOOD,” UMass, Amherst, MA.

June 28 – July 1
NY. SUMMER FANCY FOOD SHOW 2015
Agreeno : Hall 3, Booth Nο 1621

Sept. 5 – 7th, 2015
PAN-ICARIAN BROTHERHOOD OF AMERICA, Annual Convention, Pittsburgh, PA. Luncheon speaker

Sept. 15 – 26th
with ARGO TRAVEL. CULINARY TRIP. Istanbul, Athens, the Peloponnese.

Oct. 28th, 2015
JAMES BEARD FOUNDATION. Beard on Books. “Ikaria: Food, Life & Longevity” Presentation and signing.

Nov. 6 – 16th 

Santa Barbara Greek Orthodox Church, Master Class

Cliff Bar / Team Building Private Event

Pathos Greek Restaurant, Berkeley, Guest Chef dinner and cooking classes

Hellenic American Medical & Dental Association, Guest Speaker

April 28 – May 1, 2015
Central Markets, Texas, Passport to Greece

April 23, 2015
UMass, Amherst. Taste of UMass.

Feb. 26, 2015
St. Demetrios Church, Astoria, NY. NE Philoptochos Foundation Retreat & Book SIgning.

Feb. 27 – 28, 2015
NE Food Show

Oct. 18, 2014
Omnivore Books

Oct. 16th, 2014
National Hellenic Museum, Chicago.

Sept. 27 – 28, 2014
Harvard School of Public Health, Mediterranean Workplace & Health Conference

June 2014
UMass, Amherst. Chef’s Culinary, “Food Matters”

March 2013
Hattori School of Nutrition, Tokyo.

November 2013
US Congress, Greek Food Fest.

Oct. 2013
Harvard School of Public Health

June 2013
Harvard School of Public Health & CIA, Menus of Change Conference.