WHERE IS DIANE

DEC. 15TH, PHILADELPHIA, OPA RESTAURANT,  1311 Sansom St. GUEST CHEF DINNER & DEMO

JANUARY 17-19 / RICE UP BOOTH / WINTER FANCY FOOD SHOW / San Francisco 

JANUARY 20 – 23 / CIA GREYSTONE / GUEST CHEF & SPEAKER 

JANUARY 26 – 28TH / KANSAS CITY, MO / YA-YAS / GUEST CHEF DINNER

 

 

PAST APPEARANCES

 

June 7-9, 2015
CHEF’S CULINARY CONFERENCE “THE FUTURE OF FOOD,” UMass, Amherst, MA.

June 21 – 28, 2015
IKARIA COOKING SESSION

June 28 – July 1
NY. SUMMER FANCY FOOD SHOW 2015
Agreeno : Hall 3, Booth Nο 1621

July 5 – 11, 2015
IKARIA COOKING SESSION

Sept. 5 – 7th, 2015
PAN-ICARIAN BROTHERHOOD OF AMERICA, Annual Convention, Pittsburgh, PA. Luncheon speaker

Sept. 15 – 26th
with ARGO TRAVEL. CULINARY TRIP. Istanbul, Athens, the Peloponnese.

Oct. 9 – 12th
Greek Island Cruise, guest chef

Oct. 28th, 2015
JAMES BEARD FOUNDATION. Beard on Books. “Ikaria: Food, Life & Longevity” Presentation and signing.

Nov. 6 – 16th 

Santa Barbara Greek Orthodox Church, Master Class

Cliff Bar / Team Building Private Event

Pathos Greek Restaurant, Berkeley, Guest Chef dinner and cooking classes

Hellenic American Medical & Dental Association, Guest Speaker 

April 28 – May 1, 2015
Central Markets, Texas, Passport to Greece

April 23, 2015
UMass, Amherst. Taste of UMass.

Feb. 26, 2015
St. Demetrios Church, Astoria, NY. NE Philoptochos Foundation Retreat & Book SIgning.

Feb. 27 – 28, 2015
NE Food Show

Oct. 18, 2014
Omnivore Books

Oct. 16th, 2014
National Hellenic Museum, Chicago.

Sept. 27 – 28, 2014
Harvard School of Public Health, Mediterranean Workplace & Health Conference

June 2014
UMass, Amherst. Chef’s Culinary, “Food Matters”

March 2013
Hattori School of Nutrition, Tokyo.

November 2013
US Congress, Greek Food Fest.

Oct. 2013
Harvard School of Public Health

June 2013
Harvard School of Public Health & CIA, Menus of Change Conference.