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Greek Yogurt & Feta Bites
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Greek Yogurt & Feta Bites with Kasseri and Greek Honey

Inspired by the rich tradition of Greek cheese pies, these savory Greek Yogurt and Feta Bites with Kasseri and honey bring you classic flavor in a simple, snackable format. They're baked until golden and drizzled with real Greek honey, a sweet-savory treat loved at school, parties, or for mezze. For more cheesy Greek favorites, try Tyropitakia – Phyllo Triangles Stuffed with Feta & Herbs or serve alongside Grilled Cheese with Arugula & Greek Honey.

Course  snack, breakfast
Cuisine Greek, Mediterranean
Keyword feta cheese bites, Greek snack ideas, Greek yogurt appetizer, honey with cheese, kasseri recipes
PREP TIME 15 minutes
COOK TIME 20 minutes
TIME 35 minutes
SERVES 16 bites

Ingredients

  • 1 egg beaten
  • 4 tablespoons olive oil
  • 1/4 cup plain Greek yogurt
  • 1/2 teaspoon finely grated lemon zest
  • 1 teaspoon dried mint
  • Pinch cinnamon powder
  • Salt & ground black pepper
  • 1 cup crumbled Greek feta cheese
  • 1/2 cup shredded Greek kasseri or kaskeval cheese
  • 1 cup self-rising flour*
  • Optional: toasted sesame seeds for garnish
  • 2 tablespoons Greek honey for drizzling
  • *Alternate: 1 cup regular flour + 1 tsp baking powder + 1/4 tsp baking soda + 1/2 tsp salt

Instructions

  1. Preheat oven to 350°F (175°C) and prepare tray.
  2. Mix wet ingredients until smooth.
  3. Add lemon zest, mint, salt, pepper, feta and kasseri; stir.
  4. Sift in self-rising flour; bring dough together.
  5. Shape into balls, flatten tops, tray; sprinkle sesame if using.
  6. Bake 15–20 min until golden.
  7. When warm, drizzle honey over bites.

Notes

Try a few other recipes similar to this that I promise you will love: 

Phyllo-Wrapped Feta with Poppy Seeds & Honey and 

Grilled Halloumi With Greek Honey