Let me win your heart and keep it healthy with this delicious Greek recipe using two of the most nutritious Greek ingredients in the world, the one-of-a-kind resinous spice called Mastiha, and great extra virgin Greek olive oil. Combined with chocolate in this delicious cake, this trio is an absolute winner. You can top it with organic rose petals, or treat yourself to a little rose petal spoon sweet from my shop!
Run a knife around the edge of the cake and release the sides of the pan. Transfer the cake to a serving plate or cake stand. Sprinkle with more flaky salt. Serve each slice with a dollop of the mastiha cream, a little rose petal jam or organic rose petals, and serve.