I give my kids sweets. But most of the time, I make them myself, and this lemon-olive oil-Greek yogurt cake is an example. Sometimes, my son gobbles a piece down for breakfast and looks forward to eating a bit when he comes home from school. Use authentic Greek honey and olive oil, which you can find on my online store here.
Note: It's delicious with a scoop of vanilla or Greek kaimaki ice cream, and even a spoonful of Greek orange spoon sweet, which you can find here.