Search
More results...
82 SEARCH RESULTS FOR: MUSHROOMS
12 September 2017
Fish and red wine? Why not, when bridged by the earthy flavors of mushrooms. This recipe is an excellent quick meal, elegant, easy, but also impressive. To find some of the artisinal Greek products you'll need to make this, visit my online shop here , where you'll discover a host of lovingly curated Greek ingredients.
28 March 2016
This dish is unintentionally vegan, as are many of the recipes on my site. That's the healthful, delicious nature of Greek cuisine. You can find the Greek olive oil, Greek balsamic and Greek fava you need for this dish here .
28 January 2016
There's a lot of talk these days about reducing the consumption of meat and, indeed, rethinking it as a garnish. That's exactly what I did in what would otherwise have been an uber-rich tortellini and cream dish. Greek yogurt helps lighten the burden, too, so to speak, without sacrificing any flavor. To find some of the artisinal Greek products you'll ...
14 January 2016
One of he things that deters me from sometimes making lemon roasted chicken and potatoes is the cleanup! Too many pans! I've simplified a Greek classic by putting everything together in one pan. Note, too, that olive oil is crucial to the final flavor of this dish, as it's drizzled over the finished chicken breasts in addition to being used ...
23 September 2015
Greek pancakes? It seems like a stretch, but truth be told, pancakes exist in many regional variations in the Greek kitchen and are very old, traditional Greek recipes. As a working mom I’ve used these traditional Greek recipes to offer up quick, nutritious meals to my own kids. Greek-style pancakes offer up a relatively healthy alternative to the fat-, sugar-, ...
14 September 2015
You can replace the light cream with yogurt whisked with a little milk and one egg in this recipe. To find some of the artisinal Greek products you'll need to make this, visit my online shop here , where you'll discover a host of lovingly curated Greek ingredients.
7 March 2015
I am so thrilled and honored. IKARIA, my latest book, has been nominated for three awards this year: It’s a nominee for the “Books for a Better Life Award,” by the MS Foundation; it’s been long-listed on the Art of Eating Book of the Year award; and, most recently, IKARIA is up for an IACP award in the International Category . I think this is a sign. People are really interested in living better, simpler lives and ...
2 December 2014
Traditional Greens and Pumpkin Pies from Ikaria (Pitarakia) Ingredients (for 50 yields) For the dough: 4 1/2 cups flour 1 scant tsp salt 4 tbsp olive oil 1 tbsp vinegar 300 gr. water For the filling: 1 pumpkin, about 1 ½ kg, peeled and diced 4 onions, chopped ½ cup olive oil 1 bunch of fennel, chopped 1 bunch of ...
2 December 2014
To my mind, this is one of the great vegan dishes of Greece. It is earthy and light, but also deeply satisfying and hearty. For a lovingly curated array of Greek ingredients to pair with this recipe, check out my online store here .
3 November 2014
