Spanakopita Baked Potatoes

27 January 2020

Spanakopita filling is soooo versatile! Here is one of my favorite meatless indulgences, for a spanakopita-filled baked potato. Yummmie!

38. Pan-Roasted Potatoes with Krokos Kozanis and Herbs

24 December 2019

Greek recipes for roasted potatoes abound! This one is an extra easy, pan-roasted Greek potato dream, made even more delicious with great extra virgin Greek olive oil and Krokos Kozanis, aka Greek saffron.

39. Baked Feta-Yogurt Mashed Potatoes

14 November 2019

I don’t know about you, but for me, mashed potatoes are one of the biggest sources of stress on Thanksgiving Day. You’ve got to make them fresh and serve them hot in order for them to be the absolute best. I’ve come to love my Greek recipe for baking them, which enables me to make the mash a day ...

40. Ikaria Longevity Greek Salad with Sweet Potatoes and Arugula

8 September 2019

Sweet potatoes played a special role in the Ikaria longevity diet and are a great ingredient for anyone interested in healthy Mediterranean Diet recipes. They were grown traditionally on the south side of the island and eaten as a humble dessert! But they were also a choice tuber for seasonal Greek salads, as in this one, a remake of ...

41. Grilled Corn & Potato Greek Salad with Purslane & Cherry Tomatoes

16 August 2019

This colorful Greek salad is hearty and healthy, especially with the addition of purslane, one of the world’s most nutritious wild greens. You probably have it growing in your backyard but don’t know it! Try sprinkling a little Greek feta on top for fun!

42. Fried Potatoes with Spicy Whipped Feta

12 July 2019

Here is a recipe from the My Greek Table book, inspired by my friend Katerina, who has built her Rethymnon restaurant, Avli, into a beautiful space, housed in an old Venetian building in the old town of this quaint port city. One of the best things on her delicious Cretan menu is also one of the simplest: fried potatoes, ...

43. Mashed Potatoes with Greek Feta and Yogurt

2 March 2019

Everyone loves a great mashed potato recipe, the ultimate comfort food. This one, with Greek feta, yogurt and olive oil added to the potatoes, is a wonderful variation. It goes well with all sorts of comfort foods, especially tomato based stews.

44. Froutalia Omelet With Sausages And Potatoes from Andros

11 February 2019

This is surely one of the great regional Greek egg dishes, and a specialty of Andros and Tinos. Basically, it is a thick, slowly-cooked (stovetop) omelet filled with potatoes and local sausage.

45. Roasted Cauliflower and Potatoes with Tomatoes and Onions

5 December 2018

One of the great strengths of Greek island cooking is its wealth of unusual vegetable dishes. Even banal winter vegetables such as cauliflower and potatoes are turned into tasty meals with the help of great olive oil and local tomatoes. To find some of the artisinal Greek products you'll need to make this, visit my online shop here , where ...

46. Potato Skins Stuffed with Charred Broccoli, Feta, and Greek Yogurt

2 February 2016

Tater skins stuffed with charred broccoli, Greek yogurt, a bit of lovely Greek mustard, feta and sautéed onions and garlic...how can you go wrong! Drink a glass of white wine from Monemvassia in the Peloponnese with this. To find some of the Greek specialties called for in this recipe, visit my online shop!