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164 SEARCH RESULTS FOR: olives
133.  Super Food Cabbage Salad
  Greek recipes for Greek salads abound and they aren’t all the tomato-cucumber-feta trio! Here is one great salad recipe that calls for Greek superfoods such as dried figs, Kalamata olives, and, of course, extra virgin Greek olive oil, all mingled with a mountain of cabbages, carrots, herbs and seeds. I enjoyed this inspirational salad with one of the most ...
134.  The Earth-Friendly Mediterranean Diet
Discover why the Mediterranean Diet is the best diet for a healthy planet, as well as for a sound mind and body. The plant-forward deliciousness of Greek-Mediterranean food will convince you that we can live by plants alone! Or, at least, with much less red meat in our lives. Greek cuisine, indeed, boasts one of the most plant-friendly diets on earth, with more vegetarian main courses than any other culinary tradition in the Mediterranean.
135.  The Other “C” Word…is Cooking
The foods we consume affect our physical and emotional health and wellbeing, but so does the actual act of cooking, which I turn to and highly recommend in good times and hard times. Take a look at three of the Mediterranean Diet's most delicious and healthful ingredients, good for our bodies and minds!
136.  Less is More in Laconia
The flavors of Laconia are pared down and intense, characterized by health-giving simplicity transported on a constant flow of the region's famed emerald green olive oil.
137.  Five Greek Superfoods Perfect for Thanksgiving
Thanksgiving is a time of excess for most of us. But excess can contain a few delicious health-giving ingredients, too! The five Greek superfoods I highlight below are all exceedingly healthy and delicious to boot. You can find them all on my online shop and worked into this year's roster of new Thanksgiving recipes inspired by Greek cuisine. Don't forget to check out Johnny Livanos's guest blog post on which Greek wines to choose for Thanksgiving, too!
138.  Greek-Olive Bread Stuffing
  Notice the hyphen in the title! This delicious Greek recipe for stuffing, which you can either bake inside a whole bird or separately, as a casserole. I love to combine all the earthy flavors of Greek autumn in my stuffing, which is why there is a trinity of Greek olives (I love both our prune olives and the classic ...
139.  3 Regional, Organic Greek Olive Oils to Explore
Summer is the perfect time for using olive oil in easy, light recipes and to experiment with regional Greek oils as seasonings in their own right. You’ll find a carefully selected trio of organic Greek regional olive oils at my online store, each produced from a different variety of olive in very different terrains. Here’s a very quick flavor profile ...
140.  Grilled Ginger Peaches Brushed with Greek Olive Oil
  Grilled fruit is not a Greek tradition, but I give this simple, elegant summer dessert a Greek twist with the addition of a marinade that calls for any one of the organic regional olives oils available at my online shop. Infused with a bit of ginger, aromatic herbs, and a pinch of black pepper, then married with honey and ...
141.  Grilled Chicken Legs with Tomato-Olive Barbecue Sauce
  I love the idea of a Greek barbecue sauce. The one below is great with chicken legs or any chicken parts destined for the grill, but also works really well with steak and pork chops.
142.  Greek Lent: A Fasting Tradition with Healthful Recipes and Great Flavor
Greek Lent What are the Foods of Greek Orthodox Lent? Several years ago, I spent the night before «Clean Monday», as Greeks call the first day of Lent, baking the traditional Lenten flatbread lagana with a local Athenian baker. Even though he went about his business methodically and professionally, turning out more than a thousand or so loaves, he didn’t ...