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164 SEARCH RESULTS FOR: olives
01.  OLIVES-SUPERFOOD & PANTRY WORKHORSE
Like so many around the world, I’m sheltering from this pandemic at home and cooking simple meals that nourish me and my family, physically and emotionally. I’m visiting my cupboards frequently as we make fewer trips to the store, and I’m reminded of what a powerful culinary tool a well-stocked pantry can be. Today, I wanted to focus on one transformative ingredient, both in terms of flavor and nutrition—olives.
02.  Olives in Greek Cooking
Greeks say “I ate bread and olives with him,” to denote an act of friendship. The olive branch is the universal symbol of peace. Like no other fruit, the olive is responsible for shaping an entire civilization. Its history is long and illustrious, and the legends surrounding it are rich and splendid. Mostly, though, literature and myth occupy themselves with ...
03.  Chicken Braised with Feta and Green Olives
  Chicken braised with feta and green olives is one of my easiest and most delicious Greek recipes for chicken! It’s an easy weeknight dish that makes ordinary chicken extraordinary, with touches of the Mediterranean diet, and favorite Greek ingredients like real Greek feta and Greek olives.
04.  Blue-Zone Bouillabaisse
Fish soups like this Blue Zone Bouillabaise abound all over the Mediterranean. Fish always figured prominently in the longevity diet of Ikaria, the inspiration for this recipe and a Blue Zone. Olives and olive oil add a special tang and texture to the final soup.
05.  Vegetarian Stuffed Tomatoes with 2 Greek Cheeses, Basil & Kalamata Olives
  Most Greek stuffed tomato recipes call for rice, herbs and/or ground meat, but these Vegetarian Stuffed Tomatoes with 2 Greek Cheeses , Basil & Kalamata Olives bring the idea of this summer classic to a whole new level! It’s fun to experiment with different varieties when making stuffed tomatoes. For this recipe, you want to find a medium-sized, firm-fleshed variety, preferably with a ...
06.  Greek Salad with Quinoa, Chickpeas, Olives & Feta
  This Greek salad with quinoa, chickpeas, olives and feta combines the classic flavors of a Greek village salad with filling, healthy ingredients like quinia and chickpeas to make the dish even more satisfying. The range of Mediterranean diet and Greek diet recipes for salads is truly endless and when adding hearty Mediterranean diet ingredients like chickpeas or globally embraced ...
07.  Grec-Mex Quinoa Salad with Kalamata Olives & Greek Honey
  This Grec-Mex Quinoa Salad with Kalamata olives and Greek honey is a great example of how two entirely different culinary traditions can meld with harmony! Quinoa is a relatively new grain on the Greek table, but for those looking for hearty gluten-free options when making a filling and tasty salad, it's a great choice and it works really well ...
08.  Braised Mixed Mushrooms with Wrinkled Olives and Orange
  These braised mushrooms with wrinkled olives and orange take their cue from other traditional Greek recipes that call either for seafood, such as squid or octopus, or pork, cooked with oranges and olives. But there is a huge difference. Mushrooms are a kind of delicious functional food – a super food -- and they are gaining in reputation as ...
09.  Octopus With Orange And Olives
  This recipe for octopus with orange and olives is always a winner. I serve it on special occasions. Most people who enjoy octopus are used to eating it grilled. But braised, as in this recipe, it’s delicious. You can pair it with green or black Greek olives. The ouzo and orange are a great flavor combination with this most ...
10.  Greek-Inspired Sweet Potatoes Stuffed with Guacamole, Olives and Arugula
  BEST WAY TO SCOOP OUT BAKED SWEET POTATOES YOU’RE PLANNING TO STUFF: Remove sweet potatoes from oven; set aside to cool. Using two spoons, gently scoop out the flesh from the center first and then the rest of each sweet potato, leaving an ⅛-inch/½ cm shell of flesh and being careful not to tear the skin. Place sweet potato ...